£10.95
Indo Chinese starter dish where fried vegetable balls are coated with a thick, flavorful sauce
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A leg or breast of chicken marinated with fresh yogurt, lemon juice, aromatic spices & grilled in a clay oven
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Nepal’s traditional Newari charcoal BBQ spicy chicken dish tossed with hog plum sauce, roasted tomatoes, garlic, ginger, green chilies, toasted cumin, fenugreek, and fresh coriander
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